Table of Contents
Articles
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Jeff Neilson
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183-198
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Rubiyo Rubiyo
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199-214
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Abdul Muis Hasibuan, Dewi Listyati, Bedy Sudjarmoko
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215-224
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Yulius Ferry, Dibyo Pranowo, Rusli Rusli
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225-230
|
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Dibyo Pranowo, Handi Supriadi
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231-236
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Dwi Nurul Amalia, Rita Nurmalina, Amzul Rifin
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237-244
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EFFECT OF VARIETIES AND FRUIT MATURATION STAGES ON GERMINATIONS AND PHYSICAL OF ARABICA COFFEE SEEDS
Saefudin Saefudin, Edi Wardiana
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245-256
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Achmad Djauhari, Abdul Muis Hasibuan, Rubiyo Rubiyo
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257-264
|
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Triana Gita Dewi, Rita Nurmalina, Amzul Rifin
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265-272
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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
P-ISSN: 2356-1297
E-ISSN: 2528-7222
Accredited No.30/E/KPT/2018 on Oktober 24, 2018 by Ministry of Research, Technology and Higher Education of the Republic of Indonesia
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