Issue Title
Vol 21, No 2 (2020): Desember 2020 Karakteristik Campuran Minyak dari Minyak Sawit Merah Murni dengan Minyak Kelapa atau Minyak Inti Sawit [Characteristics of Oil Mixtures from Virgin Red Palm Oil with Coconut Oil or Palm Kernel Oil] Abstract  PDF
Hasrul Abdi Hasibuan, Lerissa Aulia Siregar
Vol 15, No 2 (2014): Desember, 2014 Karakteristik Virgin Coconut Oil dengan Metode Sentrifugasi pada Dua Tipe Kelapa Abstract  PDF
Vol 21, No 2 (2020): Desember 2020 Pemanfaatan Biodegradable Film Pati Sagu sebagai Bahan Pengemas Permen Kelapa [Utilization of Biodegradable Film from Sago Starch as Packaging for Coconut-Based Candy] Abstract  PDF
Steivie Karouw, Budi Santosa, Maria L Kapu’allo
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