Search


 
Issue Title
 
Vol 30, No 1 (2011): Maret 2011 Potensi Pengembangan Produk Pati Tahan Cerna sebagai Pangan Fungsional Abstract  PDF
Heny Herawati
 
Vol 33, No 1 (2014): Maret 2014 BERAS HITAM SUMBER ANTOSIANIN DAN PROSPEKNYA SEBAGAI PANGAN FUNGSIONAL Abstract  PDF
Kristamtini Kristamtini, Taryono Taryono, Panjisakti Basunanda, Rudi Hari Murti
 
Vol 35, No 2 (2016): Juni 2016 KEANEKARAGAMAN ILES-ILES (Amorphophallus spp.) DAN POTENSINYA UNTUK INDUSTRI PANGAN FUNGSIONAL, KOSMETIK, DAN BIOETANOL Abstract  PDF
Yati Supriati
 
Vol 32, No 2 (2013): Juni 2013 POTENSI PENGEMBANGAN JAGUNG DAN SORGUM SEBAGAI SUMBER PANGAN FUNGSIONAL Abstract  PDF
Suarni ., Herman Subagio
 
Vol 32, No 1 (2013): Maret 2013 PENGEMBANGAN DADIH SEBAGAI PANGAN FUNGSIONAL PROBIOTIK ASLI SUMATERA BARAT Abstract  PDF
Sri Usmiati, Risfaheri .
 
1 - 5 of 5 Items

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"