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Issue Title
 
Vol 11, No 1 (2014): Jurnal Penelitian Pasca Panen AKTIVITAS ANTIMIKROBA NANOEMULSI MINYAK BIJI PALA (Antimicrobial Activity of Nutmeg Oil Nanoemulsion) Abstract   PDF
Iceu Agustinisari, Endang Yuli Purwani, Niken Harimurti, Sri Yuliani
 
Vol 12, No 3 (2015): Jurnal Penelitian Pascapanen Pertanian Alteration of coconut sap quality due to the addition of natural preservatives Abstract   PDF
Anna Sulistyaningrum, Tri Yanto, Rifda Naufalin
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Application of starch-based edible coating enriched with lemongrass oil as antimicrobials to improve shelf life of red-bell pepper Abstract   PDF
nFN Widaningrum, nFN Miskiyah, Christina Winarti
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Bioinsecticides Production by Bacillus thuringiensis subsp. aizawai using Agroindustrial by-Product in Solid Fermentation Abstract
Kirana Sanggrami Sasmitaloka, Titi Candra Sunarti, Mulyorini Rahayuningsih
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Characterics of Freeze Dried Jack Bean Yogurt Powder with Maltodextrin as Coating Material Abstract   PDF
Mohamad Djali, Herlina Marta, Sylvia Harnah
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Characteristic of Analog Rice Using Hot Extruder Twin Screw Abstract   PDF
Nurud Diniyah, Amelia Puspitasari, Ahmad Nafi, Achmad Subagio
 
Vol 12, No 2 (2015): Jurnal Penelitian Pascapanen Pertanian DAYA SIMPAN BUAH MANGGIS (Garcinia mangostana L.) PADA BERBAGAI TINGKAT KETUAAN DAN SUHU PENYIMPANAN Abstract   PDF
Dondy Setyabudi, S. M Widayanti, Sulusi Prabawati
 
Vol 12, No 3 (2015): Jurnal Penelitian Pascapanen Pertanian Designing Packed Palm Cooking Oil Distribution at Traditional Market in Jakarta Using Fuzzy Clustering Abstract   PDF
Teja Primawati Utami, Syamsul Ma’arif, Yandra Arkeman, Liesbetini Hartoto
 
Vol 13, No 2 (2016): Jurnal Penelitian Pascapanen Pertanian DOSIS BLANSIR UNTUK MEMPERPANJANG UMUR SIMPAN DAGING BUAH KELAPA KOPYOR Abstract   PDF
Muhammad Yusuf Antu, Rokhani Hasbullah, Usman Ahmad
 
Vol 10, No 2 (2013): Jurnal Penelitian Pascapanen Pertanian Efek Fermentasi Laktat pada Kandungan Total polyfenol dan Aktivitas Antioksidan Lengkuas (Alpinia galanga Linn) (Effects of Lactic Fermentation on Total Polyphenol Content and Antioxidant Activity of Galangal (Alpinia galanga Linn)) Abstract   PDF
Tezar Ramdhan, Syarifah Aminah, Muflihani Yanis, Anil K. Anal
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Effect of Cocoa Liquor Temperature To The Yield And Fat Content Of Cocoa Powder Fermented and Unfermented Cocoa. Abstract   PDF
Erina Septianti, Abdullah Bin Arif
 
Vol 13, No 1 (2016): Jurnal Penelitian Pascapanen Pertanian Effect of Sodium Metabisulphite Soaking and Types of Starter on Physicochemical Character of Modified Breadfruit Flour Abstract   PDF
Dian Histifarina, Adetiya Rachman
 
Vol 12, No 2 (2015): Jurnal Penelitian Pascapanen Pertanian EFIKASI CUKA KULIT PISANG DAN AIR KELAPA SEBAGAI PENGHAMBAT Listeria monocytogenes PADA DAGING AYAM Abstract   PDF
Widaningrum Widaningrum, Miskiyah Miskiyah, Juniawati Juniawati
 
Vol 10, No 2 (2013): Jurnal Penelitian Pascapanen Pertanian EKSTRAKSI DAN KARAKTERISASI NANOPARTIKEL EKSTRAK SIRIH MERAH (Piper crocat um) (Extraction and Characterization of Nanoparticles of Red Betel Leaves (Piper crocatum)) Abstract   PDF
Kun Tanti Dewandari, Sri Yuliani, Sedarnawati Yasni
 
Vol 11, No 2 (2014): Jurnal Penelitian Pasca Panen EKSTRAKSI DAN PENGAMATAN AKTIVITAS ANTIOKSIDAN DAN ANTIMIKROBA DARI KULIT BUAH POMETIA PINNATA Abstract   PDF
Fransisca C. Faustina, Filiana Santoso
 
Vol 9, No 1 (2012): Jurnal Pascapanen Pertanian EKSTRAKSI MINYAK NILAM (Pogostemon Cablin BENTH) DENGAN TEKNIK HIDRODIFUSI PADA TEKANAN 1 – 3 BAR Abstract   PDF
Niken Harimurti, Tatang H Soerawidjaja, Djajeng Sumangat, nFN Risfaheri
 
Vol 11, No 1 (2014): Jurnal Penelitian Pasca Panen EVALUASI EFEK KEMASAN PLASTIK TERHADAP DAYA SIMPAN BERAS (Evaluation on The Effects of Type of Plastics Packaging on The Storage Life of Rice) Abstract   PDF
Elmi Kamsiati, Emmy Darmawati, Yadi Haryadi
 
Vol 12, No 1 (2015): Journal Penelitian Pascapanen Pertanian Evaluasi karakteristik pengeringan jamur meraug kering (Volvariella voivacea) menggunakan Far Infra Red (FIR) Abstract   PDF
Ridwan Rachmat, Resa Setia Adiandri
 
Vol 9, No 1 (2012): Jurnal Pascapanen Pertanian Fermentasi Kultur Campuran Bakteri Asam Laktat Dan Pemanasan Otoklaf Dalam Meningkatkan Kadar Pati Resisten Dan Sifat Fungsional Tepung Pisang Tanduk (Musa Paradisiaca Formatypica) Abstract   PDF
Betty Sri Laksmi Jenie, Reski Praja Putra, Feri Kusnandar
 
Vol 9, No 1 (2012): Jurnal Pascapanen Pertanian Formulasi Granul Efervesen Kaya Antioksidan dari Ekstrak Daun Gambir Abstract   PDF
Sari Intan Kailaku, Jayeng Sumangat, nFN Hernani
 
Vol 9, No 2 (2012): Jurnal Pascapanen Pertanian Formulasi Pembuatan Flake Berbasis Talas Untuk Makanan Sarapan (Breakfast Meal) Energi Tinggi Dengan Metode Oven Abstract   PDF
Ermi Sukasih, nFN Setyadjit
 
Vol 10, No 2 (2013): Jurnal Penelitian Pascapanen Pertanian IDENTIFIKASI MUTU FISIK BERAS DENGAN MENGGUNAKAN TEKNOLOGI PENGOLAHAN CITRA DAN JARINGAN SYARAF TIRUAN (Identification of physical quality of rice by using technology image processing and artificial neural network) Abstract   PDF
Agus Supriatna Somantri, Emmy Darmawati, I Wayan Astika
 
Vol 12, No 3 (2015): Jurnal Penelitian Pascapanen Pertanian Improving the Eggs Quality to Maintain on Tea Solution. Abstract   PDF
Hasrianti Silondae, Amaliah Ulpah
 
Vol 12, No 3 (2015): Jurnal Penelitian Pascapanen Pertanian Influences of Curd Concentrations Towards Milk Snack Quality Abstract   PDF
Dodik Suprapto, nFN Nurliyani, Yudi Pranoto
 
Vol 12, No 3 (2015): Jurnal Penelitian Pascapanen Pertanian Introductory Study On Processing Of Fermented Jack Bean (Canavalia Ensiformis) Abstract   PDF
nFN Widaningrum, Ermi Sukasih, Endang Yuli Purwani
 
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